Monte Alba Manchego Aged 3-4 Months Approx. 7 lb Kitchenware_Stovetop Espresso Makers During aging

During aging

whole sheep’s milk aged 4 months

with an irregular oval shape

Made from cow's milk

Every production process was perfected by Giannini himself

Monte Alba Manchego Aged 3-4 Months Approx. 7 lb Kitchenware_Stovetop Espresso Makers During agingMonte Alba Manchego Aged 3 4 Months From the Monte Alba line comes a tantalizing Manchego. Only three months old, this young cheese is a P. D. O. sheep from La Mancha in central Spain. The rind bears the traditional herringbone imprints that recall the days when the curds were pressed with a straw cheese "belt" of esparto. Manchego is a name protected cheese which may only be made in Spains central La Mancha regionand only from the milk of Manchega