Palliser Estate Methode Traditionnelle 2006 mount-barker Chocolate covered licorice on the
Description
Chocolate covered licorice on the palate
when Giacomo Rocca began bottling his wine in demijohns
forest berries
Very powerful and deep
Shiraz and Mataro
Palliser Estate Methode Traditionnelle 2006 mount-barker Chocolate covered licorice on theWinemaker Allan Johnson is producing consistently superb wines, which reflect Palliser's prime vineyard sites in Martinborough. Whilst Palliser Estate and the Martinborough region have made their name from Pinot Noir, the Sauvignon Blanc is always one of New Zealand's finest.
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